This product is only available to ship in Canada

This very fluid and less sweet white chocolate has a smooth texture and an intense whole milk taste.

Containing 34% of cocoa blended with rich creamy milk. Cacao Barry Zephyr offers a very pronounced taste of cocoa without the often too sweet aftertaste found with certain white chocolates. It reveals a perfect balance between the rich taste of milk and cocoa butter from which it gets its exceptional smoothness. Zephyr is a slightly sweet White Chocolate with an intense milk taste. Zephyr is ideal for all applications. including confectionery (ganache praline centres. mouldings and coatings). in pastry (such as ganache. mousse or decorations). and in ice cream. sorbets and fondues.

Applications: Special recipe for fine moldings. coatings. pastry ganaches. mousses. pralines interior ganaches. decorations. ice-creams and sorbets.

Specifications:

• % of Cocoa: 34 %
• % of milk: 25 %
• % of fat: 40 %
• Fluidity: high
• Packaging: 5kg pack of Pistoles

Pairing tips:
Basil. Saffron. Mango. Passion Fruit. Caramel. Pistachio. Balsamic Vinegar. Fleur De Sel. Anise Seeds. Mint. Rose. Sour Cherry. Mara Des Bois. Green Apple. Grapefruit. Red Pepper. Coconut. Calvados (Apple Brandy). Champagne. Creamy Fresh Cheese. Earl Grey Tea. Truffle. Curry. Juniper and Gin.

*ATTENTION : Chocolate is temperature sensitive during the summer season therefore all responsibility during shipment is at the buyer's responsibility against temperature related damage.

All information about crystallisation are available on each chocolate product's packaging.

All chocolate products and its by-products are only available for Canada.