Great for grilling meat. fish. vegetables and more! The stainless-steel presses foods with extra weight for faster. more efficient cooking. 8 oz.. 13 oz.. and 18 oz. weights are available.

The second generation press is designed for items with more density. Use up to 4 presses for multiple weight possibilities. (13/26/39/52 oz.). Can be used in a staggered arrangement to cover larger foods.

• Vented to release moisture during grilling.
• Can be stacked to create extra weight.
• Easy to arrange in overlapping patterns to cover larger pieces of meat.
• Also handy for weighting foods for marinating.
• Stainless steel (7 gauge).
• Sold individually.
• Dishwasher safe.
• Made in the USA.

Best Uses:

• Single press: burgers. duck breast

• 2+ presses: thick-cut steaks. pork chops. cauliflower steaks. etc.

• Marinating

• Submerging (sous vide cooking)

8oz

• 5.25 length x 4.25 width.
• 8.15Oz

13oz

• 5.25 length x 4.25 width.
• 12.8Oz

18oz

• 6.25 length x 5 width.
• 18.75Oz